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Category | C |
---|---|
Domain name | chillidogsauces.co.uk |
IP | 94.136.40.51 |
Country by IP | GB |
Country by HTML code | GB |
Web server type | Nginx |
Welcome to Chili Dogg Deliveries. Thanks for stopping by. Are you at least 21? Remember me for 30 days. I confirm this is not a shared device. Visit website
Hot Diggidy Dog Zeblaa Sauce 300ml £ 2.49 Add to cart Hot Diggidy Dog Single Serving Hot Original Pepper Sauce 5ml £ 0.75 Add to cart Hot Diggidy Dog Original Pepper Sauce 300ml Visit website
Join My Chilis Rewards® and get FREE Chips & Salsa or a Non-Alcoholic Beverage on every visit at participating locations. It’s easy, come in or order To Go and redeem your reward! Visit website
In a large stockpot (at least 6 quarts), brown hamburger, onions and garlic together, until the meat is totally cooked. Drain off any fat. Add flour to ground beef and mix well. Add the remaining ingredients to the stockpot. Mix well and simmer, uncovered, for about 3 hours, stirring occasionally. Visit website
Directions. Step 1. Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Add beef broth to ground beef; bring to a boil. Reduce heat to medium-low and simmer until liquid is slightly reduced, about 30 minutes. Advertisement. Visit website
Place enough water in a pot to cover your beef. Take handfuls of the beef and submerge in the water, smooshing it up with your hands. Add seasonings and stir. 3 pounds ground beef, 4-6 tablespoons chili powder, 1 tablespoon salt, 1 tablespoon pepper, water. Bring to a boil, reduce heat, and boil gently for about an hour. Visit website
Add in a pinch of cheese, then place the hot dog on top. Place into a large deep baking dish and divide chili among hot dogs. Sprinkle over the remainder of your cheese then place in the oven at 390F/200C for 15-20mins, or until the cheese crispy/gooey on top. Serve with jalapeños slices, crispy bacon and crispy onion (or diced red onion). Visit website
Chili Dog Sauce. Yield: About 4 cups. Author: Marie Rayner. Prep time: 10 Min Cook time: 40 Min Total time: 50 Min. This delicious sauce is snappy and spicy and so great on hot dogs. It makes quite a bit, but freezes very well. Ingredients. 1 pound … Visit website
Directions. Step 1. Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Add water, tomato paste, pickle relish, onion, Worcestershire sauce, mustard, chili powder, salt, and sugar; bring to a boil. Reduce heat to medium-low and simmer, stirring ... Visit website
1 Brown ground beef in large skillet; drain fat. 2 Stir in Seasoning Mix, tomato sauce and water. Bring to boil, stirring often. Reduce heat; simmer 10 minutes, stirring occasionally. 3 Place cooked hot dogs on rolls and top with prepared chili, shredded cheese and onions, if desired. Serve with desired condiments. Visit website